My fack, I love bread. So, so, so much. And Dr. Atkins can kiss my carb-filled ass, because I ain’t givin’ it up anytime soon.
Today was a bit out of hand, though. I had toast for breakfast (as I ran to my Tube station), a peanut butter sandwich for lunch (at my new job!) and when I got home I made a big ol’ pan of bruschetta. The Bruschetta Experience involved using a gas oven for the first time. Did I blow up the house?!? Only one way to find out… (more…)